A local baker, Janna Aho, has created a summer dessert called Fruit Swirled Picnic Cake. The cake is gluten-free, making it a suitable option for those with dietary restrictions. The recipe for the Fruit Swirled Picnic Cake is available, including a list of ingredients and directions for preparation.

The ingredients are divided into dry and wet bowls, and include items such as gluten-free flour, almond flour, and avocado oil. Further details about the recipe, including preparation time and serving size, can be found through KSTP 5 Eyewitness News.